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Originally hosted on #SaveOurCompost’s Instagram page: Check out Shasti Balasundara, founder of WeRadiate in conversation with Common Ground Compost’s very own, William Klimpert! Listen as they chat about the vital role data plays when it comes to composting and organics recycling.
The word “organic” means anything relating to or derived from living matter. All organic material can be composted, but not always by the same process. Animal bones and wilted lettuce compost under the right conditions, but different microorganisms are needed to do the work, and will finish the task on different timelines. Because there are many different processes for breaking down organic material, different sites and haulers accept slightly varying materials. Typically, if you are dropping food scraps at a collection point in NYC the following items are not acceptable: meat, bones, fish, dairy, fats/oils, and Certified Compostable Products. If your organics are being collected curbside or by a private hauler, a wider variety of materials, included those just listed, are generally accepted.
GrowNYC Greenmarket, Commuter Drop-Off, & Community Garden Programs
NYC Curbside Collection
NYC’s commercial composting laws are in place and being enforced. Never fear, we’ll help you stay up to date and in compliance!
The most recent official notice regarding commercial organics rules was released on January 19, 2016. Link to the official notice here. The rules were put into effect on July 19, 2016 and were made enforceable by law on January 19, 2017. These rules are outlined below for your convenience.
What types of businesses are required by NYC law to separate their organic waste?
For these businesses, what types of organics must be separated?
How to comply and avoid violations:
TAGS: Hauling, Signage, Sustainability, Food Waste, Composting, Commercial Composting, DSNY, Laws, Regulations, Compliance, Waste Audit, Organic Waste